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Rolled beef brisket is a great choice for a pot roast in the Winter, allowing a nice and slow cook to let the meat become extra tender. Brisket has a wonderful, distinctive flavour and a great price to match. This cut is exclusively from UK and Irish farms, it's extra tasty and fresh with no compromise on quality.
Nutrition | Values |
Energy (kJ) | 905 |
Energy (kcal) | 218 |
Fat (g) | 16 |
of which saturates (g) | 6.7 |
Carbohyrdates (g) | 0 |
of which sugars (g) | 0 |
Fibre (g) | 0 |
Protein (g) | 18.4 |
Salt (g) | 0.1 |